From Giuseppe Tutone, the first founder, seven generations have passed to Ugo Riccardo Tutone. However, the anise remained the same. Refreshing in the summer, diluted in water; it warms in winter, as a ‘corrective’ for coffee.

Sicilian spirits and liqueurs, full of scents and essences, directly on your table as an aperitif, as a digestive or even to relax after a hard day.