Colour: brilliant straw yellow, with greenish hues. Good consistency
Bouquet: intensely fruity it smells of yellow plum and medlar; together with its citrus fruit scent it results fine and complex
Palate: dry and fresh, with good tanginess. It’s a full-bodied wine, with good balance, intensity and persistence thanks to its fruity flavour and delicate almondy aftertaste.
Food Pairing: pleasant with hors d’oeuvres, first or main fish or vegetables dishes
Variety: 100% Pecorino
Region: Abruzzo, Italy
Maturation: After inoculation with cultured yeasts, the wine ferments in stainless steel containers, then passes some four months in steel in contact with the fine lees before being bottled