A wine that drinks well on its own, but really gallops along with food!
This new vintage blend is Semillon dominant for 2013 and once again in the Arlewood house style. The fruit is bright and precise and the palate has the structure and body that comes with judicious oak treatment. Citrus and lemongrass mingle with hints of green pea, with the wine showing our thumbprint of texture and length of palate.
Cellaring: Enjoy now to 2020
Variety: 60% Semillon and 40% Sauvignon Blanc
Region: Margaret River, Western Australia
Maturation: Sauvignon Blanc tank fermented; 20% Semillon component matured in new French oak barriques for 2 months.