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Colour: intense ruby red with purple hues
Palate: fruity flavour and full bodied
Food Pairing: pleasant with meats, cold cuts and meat sauce first dishes; excellent with roasted meats.
Variety: 100% Montepulciano
Region: Abruzzo, Italy
Maturation: in stainless steel tanks, 6 months barrels 50 HL and bottle for three months