Description
Award Winning Wine
An Italian Sparkling Rose grown in the foothills of the alps in Treviso.
TASTING NOTES
Colour: Of a perfect light pink.
Bouquet: It is gentle, pleasant and charming rich in fruity sensation. At the beginning delicate hints of white flowers.
Palate: The palate is refined and subtle, yet rich and multi-layered, offering a crisp acidity, overall fine balance.
Food Pairing: Perfect as an aperitif and to be combined through all meal. To be served at a temperature of 6-8
°C.
°C.
Cellaring:
TECHNICAL DETAILS
Variety: Pinot Nero
Vintage: NV
Region: Treviso foothills of the alps.
Alcohol: 11.5%
Fermentation: First fermentation at a controlled temperature with selected yeast, Second fermentation Charmat method, slow re-fermentation for at least 45 days at a low controlled temperature, followed by a rest on the yeast skins for about 3-5 month
